Organic Haricot Beans
Organic Haricot Beans are classical meal. Beans are highly satisfactory umami food. These beans have an enchanting flavor. Mild and buttery taste add extra tang with complemented food. Organic beans are greatly versatile. Use them in your exotic, creative, traditional and other cuisines.
About Organic Haricot Beans
Haricot Beans are excessively used in traditional and international kitchen cuisines. They are used to add flavor and texture in meals.
Organic Haricot Beans are rich in protein, fiber and minerals. Consume in daily meals as per your taste. Don’t miss using them because of their magical health associated benefits.
The basic ingredient in the packing mainly includes Organic Haricot Beans
Information about Allergens
Beans are packed on the places that handle gluten comprising products such as nuts, peanuts, cereals, seeds and soya products.
Store beans away from heat and moisture. Place the packing or jar in a cool and dry place.
- Soaks beans for maximum 6-8 hour and leave overnight.
- Rinse well. Add in a pan and boil water.
- Cook the Organic Haricot Beans on a low flame.
- Coven the pan and cook for 1 hour and 30 minutes.
- Drain the water when soft. Serve with tasty sauces
250gr, 500gr, 1kg, 2kg, 5kg, 10kg